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Exciting New Winter Menu
Warm up this winter with our delicious new dinner and lunch menu. Try our mouthwatering value Wagyu BBQ set with your choice from grade 7 to 9 marbling.
SEAFOOD BONANZA
Affordable, luxurious, and appetizing ocean haul
Blue crab, king prawn, mussel, scallop, baby octopus, and variety choices to fit your appetite, and options to have it prepared by our chef or table service by our staff, if not DIY.
MEAT LOVER
Fresh Korean BBQ meat
and authentic cuisine
Equipped with barbecue grill right at your table, total control for your own meat cooking preference, otherwise table service is available by our staff members.
Meat prepared by our chef, Kenny Park and his culinary team experienced and specialised in Korean cooking.
FEELS LIKE HOME
Enhancing flavours of simple daily cooking
Wide range of options to fit your everyday cravings, whether finger food or full meal, cuisine to home-cooked meal, all under one roof.
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